With a looming budget crisis likely to reset the conversation around federal spending and regulations, and the constant flood of federal actions, the Forum was…
Is your circular economy project gaining the traction it needs? The biggest obstacle facing many sustainability innovators isn’t technical. It’s human. The circular economy thrives…
Michigan Sustainable Business Forum hosted a webinar introducing its new Seeding Biomaterials initiative with project collaborators Alysia Garmulewicz, Founder and Co-CEO of Materiom, and Brittanie…
Michigan Sustainable Business Forum will recognize 23 businesses and institutions from across the state as its first Michigan Sustainable Business of the Year Award honorees…
On Wednesday, September 17, attendees gathered at the Muskegon Innovation Hub to hear from public officials and business leaders about the state of climate action…
Meijer has committed to diverting 50 percent of its stores’ food waste from landfills by 2030 through a multi-layered approach.
Meijer’s recycling strategy includes plastic bag reduction and recovery, and recycling plastics from pharmacy and garden center operations.
In September 2024, Meijer announced it had already exceeded its 2025 emissions reduction goal, reducing by 57% compared to 2018. How did they do it?
Meijer is implementing green stormwater infrastructure (GSI) on its building sites, including rain gardens and permeable pavement.
Food scraps, surplus food, byproducts and other residuals from farms and food businesses that are currently being disposed of through municipal solid waste, land application…
