{"id":28118,"date":"2025-01-10T08:43:06","date_gmt":"2025-01-10T13:43:06","guid":{"rendered":"https:\/\/misbf.org\/?post_type=team_members&p=28118"},"modified":"2026-07-27T15:00:43","modified_gmt":"2026-07-27T19:00:43","slug":"amy-gautraud","status":"publish","type":"team_members","link":"https:\/\/misbf.org\/es\/team_members\/amy-gautraud\/","title":{"rendered":"Amy Gautraud"},"content":{"rendered":"
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Amy Gautraud<\/strong><\/strong><\/h1>\n\n\n\n

Gerente de administraci\u00f3n de Am\u00e9rica del Norte, Gordon Food Services<\/strong><\/h2>\n\n\n\n

As the North American Stewardship Manager at Servicio de comida Gordon<\/a>, Amy Gautraud<\/a> leads the evolution of the company\u2019s stewardship strategy and initiatives. Collaborating across departments and teams, she focuses on key priorities including greenhouse gas inventory and reduction, waste diversion and reduction, and enhancing product transparency of sustainable attributes. Through this work, Amy helps customers achieve their own sustainability goals while driving meaningful change within the organization.<\/p>\n\n\n\n

Amy comenz\u00f3 su carrera como dietista registrada, una credencial que mantiene con orgullo en su puesto actual. Reconociendo la importancia de una base s\u00f3lida en sostenibilidad, obtuvo un certificado en Sostenibilidad Corporativa de NYU Stern en 2022.<\/p>\n\n\n\n

Comprometida con el aprendizaje continuo y la colaboraci\u00f3n, a Amy le apasiona integrar la sostenibilidad en las empresas, las comunidades y las vidas individuales para fomentar un futuro m\u00e1s sostenible.<\/p>\n<\/div><\/section>","protected":false},"featured_media":28122,"template":"","class_list":["post-28118","team_members","type-team_members","status-publish","has-post-thumbnail","hentry"],"acf":{"boards":false,"projects":false,"publications":false,"certifications":false,"honors":false},"aioseo_notices":[],"aioseo_head":"\n\t\t\n\t\n\t\n\t\n\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t