{"id":31369,"date":"2026-07-10T09:53:54","date_gmt":"2026-07-10T13:53:54","guid":{"rendered":"https:\/\/llh.elf.mybluehost.me\/website_d2334b68\/?page_id=31369"},"modified":"2026-07-15T11:17:21","modified_gmt":"2026-07-15T15:17:21","slug":"front-page-2","status":"publish","type":"page","link":"https:\/\/misbf.org\/es\/","title":{"rendered":"P\u00e1gina delantera"},"content":{"rendered":"
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Michigan: su organizaci\u00f3n para negocios sostenibles<\/strong><\/h2>\n\n\n\n

Promovemos pr\u00e1cticas empresariales que promuevan el liderazgo clim\u00e1tico, la justicia social y la creaci\u00f3n de una econom\u00eda circular<\/h1>\n\n\n\n
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\u00danete ahora<\/a><\/div>\n\n\n\n
Aprende m\u00e1s<\/a><\/div>\n<\/div>\n<\/div><\/section>\n\n\n\n
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Nuestro trabajo<\/h2>\n\n\n\n
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Liderazgo clim\u00e1tico<\/a><\/h3>\n\n\n\n

Mediante el liderazgo empresarial, Michigan puede eliminar las emisiones netas de gases de efecto invernadero y contribuir a un futuro en el que los gases de efecto invernadero en la atm\u00f3sfera est\u00e9n disminuyendo.<\/p>\n<\/div>\n\n\n\n

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Econom\u00eda circular<\/a><\/h3>\n\n\n\n

Apoyamos y elevamos los esfuerzos de las empresas e instituciones de Michigan que trabajan para crear una econom\u00eda circular en sus comunidades e industrias.<\/p>\n<\/div>\n\n\n\n

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Equidad y Sostenibilidad<\/a><\/h3>\n\n\n\n

Los negocios sostenibles deben centrarse en la justicia social y ambiental.<\/p>\n<\/div>\n<\/div>\n\n\n\n

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Colectivo de Sostenibilidad del Campus<\/a><\/h3>\n\n\n\n

Promoci\u00f3n de pr\u00e1cticas de sostenibilidad en el campus y en el curr\u00edculo<\/p>\n<\/div>\n\n\n\n

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Infraestructura verde de aguas pluviales<\/a><\/h3>\n\n\n\n

Apoyamos y celebramos los esfuerzos de las empresas e instituciones locales para invertir en soluciones de aguas pluviales basadas en la naturaleza.<\/p>\n<\/div>\n\n\n\n

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Food Loss and Waste<\/h3>\n\n\n\n

Supporting food waste solutions for businesses and communities through education, movement building, thought leadership and technical assistance.
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Environmental Justice<\/h3>\n\n\n\n

Quisque dapibus molestie tortor vitae suscipit. Integer posuere felis sed.<\/p>\n<\/div>\n\n\n\n

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Great Lakes & Rivers<\/h3>\n\n\n\n

Quisque dapibus molestie tortor vitae suscipit. Integer posuere felis sed.<\/p>\n<\/div>\n\n\n\n

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Sustainability In Spanish<\/h3>\n\n\n\n

Quisque dapibus molestie tortor vitae suscipit. Integer posuere felis sed.<\/p>\n<\/div>\n<\/div>\n<\/div><\/section>\n\n\n\n

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Featured<\/h2>\n

Latest analysis, insights and explainers from across the Forum.<\/h3>\n\n
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\n \n Forum:\u00a0Great Lakes Conservation as a Business Driver for West Michigan <\/a>\n <\/h3>\n\n
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\n MiSBF and ODC are hosting a forum to celebrate public and private investments in Great Lakes restoration and water conservation. <\/p>\n <\/div>\n\n

\n \n RSVP\n <\/a>\n <\/div>\n \n <\/div>\n <\/div>\n <\/div>\n <\/div>\n
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\n \n From Takeout Trash to Reuse Systems: How MiSBF is Helping Michigan Campuses Rethink Foodware <\/a>\n <\/h3>\n\n
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\n A recent Bridge Michigan article highlights a growing challenge for colleges and universities across the state of Michigan: takeout trash is piling up on campus, and there\u2019s no simple fix. <\/p>\n <\/div>\n\n \n

\n \n Leer m\u00e1s\n <\/a>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n
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\n \n Measuring Sustainability Performance for Plant-Based Protein <\/a>\n <\/h3>\n\n
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\n Webinar will educate sustainability practitioners and stakeholders on how life-cycle assessment studies and similar tools are used to demonstrate the case for plant-based proteins and milks as climate solutions. <\/p>\n <\/div>\n\n

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\n \n Forum Double Donation Campaign Engages with Recycling and Food Waste\u00a0 <\/a>\n <\/h3>\n\n
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\n Michigan Sustainable Business Forum celebrated 10 years of food loss and waste reduction at the 2026 ReFED Food Waste Solutions Summit in Charlotte, NC last month.\u00a0 <\/p>\n <\/div>\n\n \n

\n \n Leer m\u00e1s\n <\/a>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n
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\n \n Southwest Michigan Food Donation Workshop: Doubling Impact by 2030 <\/a>\n <\/h3>\n\n
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\n Join MiSBF and local collaborators for a focused, interactive convening designed specifically for small food businesses, local leaders, and the organizations interested in increasing food donation across Southwest and South Michigan. <\/p>\n <\/div>\n\n

\n \n RSVP\n <\/a>\n <\/div>\n \n <\/div>\n <\/div>\n <\/div>\n <\/div>\n
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\n \n Safe & Sustainable Foodware: Engaging Staff and Customers in the Transition <\/a>\n <\/h3>\n\n
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\n This session highlighted how organizations have navigated these challenges through intentional staff training, customer communication, and product testing.\u00a0 <\/p>\n <\/div>\n\n \n

\n \n Leer m\u00e1s\n <\/a>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n<\/div>\n\n\n\n
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See All Events<\/div><\/a><\/div><\/div>\n\n\n\n
Ver todas las noticias<\/div><\/a><\/div><\/div>\n<\/div><\/div>\n<\/div><\/section>","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"_coblocks_attr":"","_coblocks_dimensions":"","_coblocks_responsive_height":"","_coblocks_accordion_ie_support":"","_uag_custom_page_level_css":"","footnotes":""},"class_list":["post-31369","page","type-page","status-publish","hentry"],"acf":[],"aioseo_notices":[],"uagb_featured_image_src":{"full":false,"thumbnail":false,"medium":false,"medium_large":false,"large":false,"xl":false,"xxl":false,"xxxl":false,"xxxxl":false,"xxxxxl":false,"1536x1536":false,"2048x2048":false,"trp-custom-language-flag":false,"post-thumbnail":false,"getwid_base-cropped":false,"getwid_base-large":false,"gform-image-choice-sm":false,"gform-image-choice-md":false,"gform-image-choice-lg":false},"uagb_author_info":{"display_name":"DASCHOON","author_link":"https:\/\/misbf.org\/es\/author\/daschoon\/"},"uagb_comment_info":0,"uagb_excerpt":null,"_links":{"self":[{"href":"https:\/\/misbf.org\/es\/wp-json\/wp\/v2\/pages\/31369","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/misbf.org\/es\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/misbf.org\/es\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/misbf.org\/es\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/misbf.org\/es\/wp-json\/wp\/v2\/comments?post=31369"}],"version-history":[{"count":4,"href":"https:\/\/misbf.org\/es\/wp-json\/wp\/v2\/pages\/31369\/revisions"}],"predecessor-version":[{"id":31391,"href":"https:\/\/misbf.org\/es\/wp-json\/wp\/v2\/pages\/31369\/revisions\/31391"}],"wp:attachment":[{"href":"https:\/\/misbf.org\/es\/wp-json\/wp\/v2\/media?parent=31369"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}