{"id":31073,"date":"2026-05-13T10:09:05","date_gmt":"2026-05-13T14:09:05","guid":{"rendered":"https:\/\/misbf-dev.local\/?post_type=misbf_events&#038;p=31073"},"modified":"2026-07-14T10:08:04","modified_gmt":"2026-07-14T14:08:04","slug":"northern-michigan-food-donation-workshop-doubling-impact-by-2030-2","status":"publish","type":"misbf_events","link":"https:\/\/misbf.org\/es\/misbf_events\/northern-michigan-food-donation-workshop-doubling-impact-by-2030-2\/","title":{"rendered":"Taller de donaci\u00f3n de alimentos en el norte de Michigan: Duplicando el impacto para 2030"},"content":{"rendered":"<p class=\"wp-block-paragraph\">Northern Michigan has unique strengths and barriers when it comes to food donation and surplus recovery. Seasonal production, rural geography, storage and transportation gaps, and limited staffing all shape how food moves (or doesn\u2019t move) across the region.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Join Michigan Sustainable Business Forum, Food Rescue of Northwest Michigan, and Goodwill Northern Michigan at King Orchards for a focused, solutions-oriented convening designed for food businesses, farms, institutions, food rescue organizations, community partners, and local leaders interested in increasing food donation in Northern Michigan.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">This workshop is open to anyone connected to the regional food system, whether you are already donating or rescuing food, exploring how to get started, or looking for practical ways to strengthen existing efforts.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Los participantes:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Identificar las barreras y necesidades de inversi\u00f3n espec\u00edficas de cada regi\u00f3n<\/li>\n\n\n\n<li>Fortalecer la coordinaci\u00f3n entre donantes, organizaciones de rescate y receptores<\/li>\n\n\n\n<li>Explore public policy opportunities that could make food donation easier and more effective<\/li>\n\n\n\n<li>Conozca la hoja de ruta y la gu\u00eda de recursos de la Campa\u00f1a de Doble Donaci\u00f3n de Alimentos<\/li>\n\n\n\n<li>Contribuya a un llamado a la acci\u00f3n del norte de Michigan para los pr\u00f3ximos 12 meses<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">The outcome of this convening will be a documented, practitioner-informed set of regional priorities that align with Michigan\u2019s statewide goal of doubling food donation by 2030.&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Altavoces:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Courtney King, vicepresidenta de ventas minoristas, King Orchards<\/li>\n\n\n\n<li>Taylor Moore, Gerente de Rescate de Alimentos del Noroeste de Michigan, Goodwill Northern Michigan<\/li>\n\n\n\n<li>Rose Spickler, directora de Educaci\u00f3n y Participaci\u00f3n, Foro de Negocios Sostenibles de Michigan<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><em>El apoyo a este programa es posible gracias al Fondo de Dotaci\u00f3n para la Salud de Michigan, que trabaja para mejorar la salud y el bienestar de los residentes de Michigan y reducir el costo de la atenci\u00f3n m\u00e9dica, con especial atenci\u00f3n a ni\u00f1os y adultos mayores. Puede encontrar m\u00e1s informaci\u00f3n sobre el Fondo de Salud en mihealthfund.org.<\/em><\/p>","protected":false},"excerpt":{"rendered":"<p>This workshop is open to anyone connected to the regional food system, whether you are already donating or rescuing food, exploring how to get started, or looking for practical ways to strengthen existing efforts.<\/p>","protected":false},"featured_media":31075,"template":"","categories":[],"wmsbf_events_categories":[],"class_list":["post-31073","misbf_events","type-misbf_events","status-publish","has-post-thumbnail","hentry"],"acf":{"thumbnail":"https:\/\/misbf.org\/wp-content\/uploads\/2026\/05\/Grand-Rapids-Apples-Photo.jpg","rsvp_link":"https:\/\/pci.jotform.com\/form\/260486233993163","date":"20260604","end_date":"06\/04\/2026","time":"3:00 pm","end_time":"5:00 pm","cost":"Free with Registration","venue":"King Orchards Home Farm & Orchards 4620 N M-88 Central Lake, Michigan 49622","organizer":"Michigan Sustainable Business 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workshop is open to anyone connected to the regional food system, whether you are already donating or rescuing food, exploring how to get started, or looking for practical ways to strengthen existing efforts.","_links":{"self":[{"href":"https:\/\/misbf.org\/es\/wp-json\/wp\/v2\/misbf_events\/31073","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/misbf.org\/es\/wp-json\/wp\/v2\/misbf_events"}],"about":[{"href":"https:\/\/misbf.org\/es\/wp-json\/wp\/v2\/types\/misbf_events"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/misbf.org\/es\/wp-json\/wp\/v2\/media\/31075"}],"wp:attachment":[{"href":"https:\/\/misbf.org\/es\/wp-json\/wp\/v2\/media?parent=31073"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/misbf.org\/es\/wp-json\/wp\/v2\/categories?post=31073"},{"taxonomy":"wmsbf_events_categories","embeddable":true,"href":"https:\/\/misbf.org\/es\/wp-json\/wp\/v2\/wmsbf_events_categories?post=31073"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}